currentcros.blogg.se

The Best Pumpkin Chocolate Chip Cookies.

Then I had my assistant make it to make sure they were as perfect and delicious as they were the first time. Needless to say, I have made no less than 15 batches of Snickerdoodles over the last few months, tweaking it here and there until it was what I was looking for and then remaking it. Most recipes I found called for 2 teaspoons, but the one that was most like what I remembered my mom’s being like only called for one. I was also torn about how much cream of tartar would be best. I knew that I didn’t want to go rogue and try and re-invent the wheel, but I remembered my mom always used half butter, half shortening, and most recipes I found called for all butter. Most of them are the same or very similar. I looked at probably every recipe that the internet has to offer. This started a mission to find The Best Classic Snickerdoodle Cookie Recipe. I knew I had to have made Snickerdoodles in the last 14 years (since I got married), but for the life of me could not remember what recipe I had used. I was surprised and a little annoyed that I couldn’t find one. Try the Just Right Snickerdoodle Cookies on my blog.Ī few months ago, I was really craving a Snickerdoodle Cookie and tried to find one in my family cookbook. If you don’t have cream of tartar in your cupboards, I’ve got you covered. A buttery, chewy cookie covered in a light coating of cinnamon sugar…what’s not to love? This recipe has cream of tartar. Snickerdoodles are such a classic and delicious cookie.